Pasta, Gnocchi - 26 August 2025

There’s something deeply satisfying about making pasta from scratch—and few dishes embody comfort quite like gnocchi. These soft, pillowy dumplings, made from simple ingredients like potatoes, flour, and egg, are a classic staple of Italian home cooking.

Rolling and shaping gnocchi by hand is more than just cooking—it's a seasonal ritual that invites warmth and connection into the kitchen.It’s slow food, made with care—and meant to be shared.

more information will be mailed once your ticket is purchased.